6 Delicious Eastern European Dishes You Should Order. Try Eastern European cuisine if you’re looking for a cozy catered meal at work that will make you think of your grandmother’s apron strings. Though there are many differences in Eastern European cuisine. You can always count on hearty fare like flavorful noodles and dumplings, fatty meats, and an abundance of marinated, pickled, and smoked foods (think Russian and Polish fish, vegetables, and meats). Perhaps the most underestimated culinary delights are the foods of Eastern Europe. Thankfully, young chefs and culinary experts are finally acknowledging its magnificence and modernizing the cuisines of the former Soviet Union. After all of this activity, we thought the moment had come to spotlight meals that will make you and your coworkers happy by adding a little flair to the table.
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Tender Blini in Russia
Delectable pancakes called bazi are filled with savory or sweet ingredients. Served as street food throughout Eastern Europe, Russian pancakes deviate from the usual dish once the buttery. The crisp exterior is replaced with a savory filling or jam. Russian Samovar and Pushkin Restaurant have delicious blini that are ideal for a lecture or morning conference.
Simmering Stuffed Cabbage
Stuffed cabbage, served with a side dish of sausage and a ton of deep-fried pickles. Is a powerful remedy for a hard week ahead of you. These braised packages, also known as golubtzis or holishkes, have delicious contents and silky cabbage. This mainstay of Eastern European cuisine has been refined over centuries and across countries, so there are hundreds of varieties available, including vegetarian and gluten-free options. The version from Poland is fragrant with sweet-and-sour tomato sauce, giving it a wonderful scent. Others are stuffed with rice, lamb, and pine nuts, or they are flavored with dill. Masha and the Bear restaurant does a killer version that can really change the vibe in the office.
Gorgeously Fermented Meats
We want our food to be able to sit out as people socialize and survive large crowds during our long workplace parties. Sausage with a golden brown color is fork-friendly, delicious when served cold, and goes well with almost any seasonal vegetable. We adore Polish and Russian sausages because they have a slight smokiness that adds interest. Order sides of pickles and braised cabbage to balance the strongly pickled flavors of the rich meats and experience Eastern European delicacies the proper way. Polish sausages from Belvedere Polish Deli restaurant will wow your group.
Steak Stroganoff Served with Creamy Noodles
Beef stroganoff has got to be the most well-known and arguably one of the most soothing meals from Eastern European cuisine. Buttery noodles are combined with quick-seared meat. Rich crème fraiche is used to thicken the meat drippings used to make the sauce. The entire staff would certainly be grateful for this food. For those who require a less messy, portable version of the traditional dish for a training or sales meeting, Southern Baked Pie Company makes a delicious beef stroganoff pie by hand for their box lunches that are ready to eat 카지노사이트.